Does anyone know the recipe for Chili Chops from a Southern Living cookbook?
March 19, 2010 by
Filed under southern living
My grandmother had a set of Southern Living cookbooks and this recipe was in one. It’s really good and I love to have the recipe again. I’ve searched online and can’t find it. Can anyone help?
Thanks!
Thanks for your answer LadieVamp. I came across the first one when I searched online.
It’s close but not quite it. The other recipe you gave looks really tasty, I’ll have to give it a try one day. 
See if any of these even come close. http://southernfood.about.com/sitesearch.htm?terms=chili%20chops&SUName=southernfood&TopNode=99
Chili Chops
Accompany this dish with mashed potatoes and serve the chili sauce as gravy. In summer, cook in the microwave to keep the kitchen cool.”
INGREDIENTS
4 lean pork chops, 1/2 inch thick
4 slices onion, 1/4 inch thick
4 (1/4 inch thick) rings green pepper
1 (12 ounce) bottle chili sauce
DIRECTIONS
Place the pork chops in a greased 9-in. square baking dish. Top with the onion, green pepper and chili sauce. Cover and bake at 350 degrees for 20-30 minutes or until the meat juices run clear.
Asian Pork Chops
from Southern Living
Yield
Makes 4 servings
Ingredients
1/2 cup hoisin sauce
3 tablespoons cider vinegar
1 tablespoon Asian sweet chili sauce
1/4 teaspoon garlic powder
4 (1/2-inch-thick) boneless pork chops
1 teaspoon salt
1/2 teaspoon pepper
Preparation
1. Stir together hoisin sauce and next 3 ingredients in a large shallow dish or zip-top plastic freezer bag; remove and reserve 1/4 cup marinade. Add chops to remaining marinade in dish. Cover or seal, and chill 2 to 4 hours. Remove chops from marinade, discarding marinade. Sprinkle chops evenly with salt and pepper.
2. Heat a grill pan over medium-high heat; cook chops 3 to 4 minutes on each side or until done. Brush with reserved 1/4 cup marinade.
Note: For testing purposes only, we used Maggi Taste of Asia Sweet Chili Sauce.
Ok…. I have a set of Southern Living Cookbooks from 1979 thru 2000. I will check my books and see if the recipe is in there. I will check tomorrow and let you know.